Another fantastic way to cool off in the summer heat!
Ingredients:
1 bottle riesling
2 cups hulled strawberries
1 tablespoon fresh lime juice
2 tablespoons sugar
Directions:
- In a blender, puree strawberries, wine, lime juice, and sugar.
- Place mixture in freezer until desired consistency.
** If you want to chill faster you can either:
1)Make sure to reserve one cup of Riesling and place in fridge. Follow directions above. Pour the mixture into ice cube trays and freeze until solid. When you’re ready to serve, puree the ice cubes with the remaining wine in your blender.
or
2) Use an ice cream maker (takes about 25 minutes)
Yields approx. 6 servings
As always have fun this summer & ENJOY!
